Is a system that automatizes the emission and control of tickets for the food garden. It requires SARCAN Access and Biometric Module.
Automatizes the management of tickets for food garden.
Minimizes costs out of the concept of wrongful consume.
Efficient use of food garden in the corresponding shift, since the system doesn’t send out tickets out of the determined shifts.
Efficient and effective Control of the total consume in the food garden, by cost centers and periods.
Allows assigning Tickets to workers, in a permanent mode or temporary by date ranges.
Sends out Tickets according to the assignment that the Company gives to each employee, restricted by periods, punctual authorizations and according to validations of established criteria.
Allows defining different type of menus according to the available foods in the food garden and according to the needs of each worker.
Menus charge automatically to the readers, according to the exact shifts assigned for the food garden.
It is possible to assign different menus on different readers.
Allows defining a maximum number of tickets per person per day, according to the schedule that they have, restricting the emission of tickets if it has or not an event of Assistance.
Maintains a database of sent-out tickets per employee for each date and schedule. Applying simultaneous control in any food garden connected to SARCAN within the network. Avoids possible abuse, both for consumers and licensee.
Sends out reports of consume per person, per organizational unit and per periods.
Possesses audit to users of the system that authorizes tickets.
Integrated to SARCAN Control and SARCAN Access, strengthening integral solutions of crossed control with different criteria that the organization wants to impose.